Onion Vada

Ingredients

Onion – 3, medium sliced

Gram Flour/Chickpea Flour – 1 cup

Rice Flour – 2 tsp

Ginger-Garlic Paste – 1 tsp

Green Chilly – 2, finely chopped

Red Chili Powder – 1 tsp

Turmeric Powder – ¼ tsp

Asafetida/Hing – ¼ tsp
Baking Soda -  ¼ tsp

Curry Leaves – 2 tsp, finely chopped

Cilantro – 2 tsp, finely chopped

Salt – to taste

Oil - for frying

Preparation

Combine all ingredients with hand and pour enough water to make a thick batter. Take little batter by hand or spoon, drop in oil and fry till it turns golden brown.