Thursday, September 29, 2011

Banana Chocolate Chip Muffins


Ingredients

Ripe Banana – 2, mashed
All-Purpose Flour – 1 cup
Unsalted Butter - ½ cup, melted
Vanilla Extract – ¼ tsp
Sugar- ¾ cup
Semi-Sweet Chocolate Chips – ¼ cup
Egg -1
Baking Powder – 1 tsp
Baking Soda – ¼ tsp
Salt – ¼ tsp

Preparation

Preheat oven to 350°F. Combine butter and sugar using a mixer. Add egg and mashed banana. Mix well. In another bowl, mix flour, baking soda, baking powder and salt. Then add flour mix to banana batter and beat well. Add vanilla extract. Coat chocolate chips with little flour and fold into muffin batter. Line up muffin pan with muffin liners. Fill batter into muffin cups. Need to see more chocolate chips on top of muffin, put 3 or 4 chips over each muffin. Bake for about 20-25 minutes.

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